Miami Garlic atchar

South African Miami Garlic Atchar is a popular, tangy, and spicy condiment made from pickled vegetables (like carrots, cauliflower, green chilies) or unripe mangoes, mixed with spices, garlic, and oil, offering a crunchy texture and serving as a versatile accompaniment to curries, meats, sandwiches, or enjoyed on its own. It's a staple in South African cuisine, stemming from Indian pickle traditions, with "Miami" being a well-known brand.